#saltbakedchicken

For me, Sunday is reserved for cycling and food adventures. It is the one day when I can slow down, explore a different part of Singapore, and reward myself with a satisfying meal after spending time on

I like chicken dishes, that’s for sure. And honestly, it’s such a blessing (and a danger 😅) that my city is a melting pot of cultures that really know how to treat this protein with respect. Roasted,

Sunday nights are for small rewards, and tonight mine came wrapped, literally... from Lam’s at Food Republic. Lam’s is famous for their abalone noodles, but what pulled me in this time was their Salt Baked

Had Lam's Kitchen salt baked chicken for lunch today! 😋 So yummy! The chicken thigh was surprisingly soft and tender all throughout. What did you have for yours? #lamskitchen #saltbakedchicken #chickenrice