#realfood-journal

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shellyd

thirtyday-challenge

9y

30 Day Eat Real Food Challenge

30 Day Eat Real Food Challenge

Food Journal Day 1: Breakfast ~ Fried Egg, Hash Browns, Greek Yogurt w/Fresh Berries. Lunch ~ Turkey/Swiss Wrap and Watermelon. Tonight's Menu ~ Appetizer ~ Crab Cakes, Entrée ~ Pan Seared Tilapia; Fingerling

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