Friends, Happy Wednesday everyone. Today is a bit better than yesterday. Although there is a lot of sunshine in the sky today, there are also quite a few clouds. Due to which the sun gets covered by clouds

... widely grown species in the group of tropical perennial plants. #taroleaf #plantlife #colocasia #greenliving #dbuzzph #hiveph

Among the main practices carried out in the cultivation of Colocasia is propagation, since the ocumo has traditionally been propagated vegetatively, thus ensuring the genetic uniformity of the clones,

Plants of the genus Colocasia are purely tropical species, for their optimal development requires the following climatic and soil conditions, for example; for photoperiod, the best development is achieved

The agricultural genus Colocasia consists of herbaceous succulent plants that reach a height of 1-3 meters, without aerial stem, the central stem is ellipsoidal, subway known as corm rich in carbohydrates.

As I have already described before, the Chinese ocumo (Colocasia esculenta L.) is a plant belonging to the Araceae family, it is a succulent herbaceous type, without aerial stem, its leaves come directly

Continuing with the content on the cultivation of Chinese Ocumo (Colocasia esculenta (L) Schott), it is native to Asia, probably from India or Malaysia. During prehistoric times its cultivation spread

Within the biological-vegetative characteristics of the species Colocasia esculenta, the leaves are usually peltate. These are generated in the apical meristem of the corm and appear rolled at the base

The taxonomic classification of the Chinese Ocumo, whose scientific name attributed to this plant is Colocasia esculenta, belongs to the Kingdom: Plantae, Phylum: Magnoliophyta, Class: Liliopsida, Order:

Hello বন্ধুরা আপনারা সবাই কেমন আছেন? আশা করি, আপনারা সবাই ভালো আছেন।আজ আমি বাঙালি রেসিপি নিয়ে চলে এসেছি। এটি অনেক সুস্বাদু ও মজার একটি খাবার। এটি অনেক পুষ্টি গুনে ভরপুর। আর এটি হলো " কচুর লতি"।

Hello friends, after a long time today I cooked a little Snakehead murrel fish again. Today I cooked this fish with Colocasia. This fish curry with colocasia looks great to eat. And today I am sharing

It is a hilsa fish curry made with colocasia. Very tasty to eat. Today I cooked this delicious curry. I hope you like this recipe Ingredients: Hilsa fish. colocasia. Raw chilli. 2 onions and 1 garlic.