Butterscotch Sauce in 5 min _ Caramel Sauce Recipe

[INGREDIENTS]

• 1/2 Cup sugar
• 1/4 Cup salted butter at room temperature (use a pinch of salt if using unsalted butter)
• 1/2 Cup fresh cream at room temperature - using Amul (to make thinner sauce use 1/4 cup cream + 1/4 cup milk)