One of the best Filipino breakfast is the Pandesal. This Pandesal is a common bread in the Philippines, not too soft but not so hard, made from flour, eggs, yeast, sugar, and salt.
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Famous in the Philippines especially for breakfast. It can be eaten by Egg and Ham, spreaded by Mayonnaise, Special sauce or even chocolate.
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But most Filipinos preferred Pandesal dipped into a hot coffee, In this way the Pandesal is more likely to be soft, watery and of course tasty!
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So what are you waiting for? Grab some fresh Pandesal in the Morning and Start your Breakfast right now! :)
♥clteam♥