Masala Dosa is a popular dish in South Indian, it is a very tasty dish that you can eat anytime. Dosa is very light to eat and it is also very easy to make. However it originated in Udupi, Karnataka.
But it is a dish that is eaten not only in India but in the world with great fervor. Although a lot of dosas are made, masala dosa and plain dosa are the most preferred.
It can also be eaten at lunch, breakfast or even at Dinner as it is very easy to digest and it is also low calorie.
I normally enjoy this dish in my town's famous eatery 'ShamSunder Sweets' located at central part of the town.
As you can see here the Masala Dosa is available in cutlet form, which is quite easy to eat.
The coconut chutni and hot Sambhar along with the Dosa pieces shows that it is freshly prepared.
The shop is famous for it's variety of food items.
Thanks for being with me.
Restaurant Information
Sham Sunder Sweet Mart
Kalyan, Maharashtra, India
Masala Dosa Cutlets
This post participated in the Tasteem contest Street Food