Dasushi BBQ & Beer.

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Dasushi has spacious space with the design infrastructure is invested with Japanese style, especially the modern kitchen system is very convenient. In addition, the restaurant is loved by the menu of grilled grilled dishes are carefully selected from the source of premium meat and marinated by the chef's own secret.

FITNESS: Meetings, parties, group meetings, family, birthday ... FOOD: Salmon Sashimi; Octopus Sashimi; Grilled Japanese beef; Salmon fire; Grilled salmon head; Salmon head; seafood hotpot; hot pot sushi; beef pot;

Japanese architecture.
Capacity: 250 guests (02 floors)
SPECIALITY:
The infrastructure is invested in Japanese style
Stitching food is strictly controlled
Staff are always trained, advanced professional.

Named as BBQ & Beer, grilled is an indispensable feature in the rich menu of up to 150 Dasushi dishes. Besides grilled salmon, grilled salmon, salted Japanese mackerel, variations from raw ingredients are always appreciated by diners. Select the essence of an individual such as ribs, bones, beef ribs, beef ribs, cow tongue, ... Dasushi brings the best quality barbecue experience for diners.

Saying Dasushi is a corner of Japanese cuisine, it's no wrong when it comes to national dishes such as sushi, sashimi or traditional hot pot dishes, rice, salad, soup, tempura. , ... are here to contribute, make up moments of conversation, reunion meaning of friends and family. Enjoy the full range of dishes, not only for customers to feel the clarity of sophistication, meticulously, meticulously from processing to presentation stage but also help you recognize an interesting thing: seafood is The ingredients are also inspirational to the nutritional food of Japanese cuisine. Whether eaten raw, cooked, baked, fried or steamed, the most original aftertaste is still fully preserved Dasushi not to lose the taste of the dish!