El d铆a de hoy quiero compartir con ustedes una #receta que para m铆 result贸 muy deliciosa; hace tiempo que quer铆a prepararla pero en realidad como lleva muchos ingredientes no pude hacerla sino hasta que logr茅 tenerlos todos en casa.
De trata de un enrollado de vegetales relleno de carne, va perfecta para una cena, un desayuno o porque no para un almuerzo; estoy segura que en casa a todos les va a encantar, es muy saciante y adem谩s es muy saludable; se prepara s煤per r谩pido, s煤per sencillo; te muestro el procedimiento:
Today I want to share with you a #recipe that for me was very delicious; I wanted to prepare it for a long time but actually as it takes many ingredients I could not do it until I managed to have them all at home.
It is a vegetable roll stuffed with meat, it is perfect for dinner, breakfast or why not for lunch; I'm sure everyone at home will love it, it is very satisfying and it is also very healthy; it is prepared super fast, super simple; I'll show you the procedure:
Para 6 porciones:
2 papas 馃
1 zanahoria 馃
4 huevos 馃
3 cucharadas de harina de trigo
1 tomate 馃崊
1/2 pepino 馃
Ma铆z
Mayonesa
Sal
Serves 6:
2 potatoes 馃
1 carrot 馃
4 eggs 馃
3 tablespoons wheat flour
1 tomato 馃崊
1/2 cucumber 馃
Corn
Mayonnaise
Salt.
Lo primero que haremos es preparar la base para nuestro enrollado; para ello lavamos muy bien las papas y la zanahoria, retiramos la c谩scara y pasamos por el lado grueso del rallador; luego incorporamos dos huevos, mezclamos muy bien, sazonamos al gusto, a帽adimos tres cucharadas de harina de trigo, luego que todo est茅 homog茅neo llevamos a una bandeja previamente engrasada enharinada estiramos que quede finamente, aproximadamente 1/2cm de grosor y horneamos a 180 grados por unos 20 minutos.
The first thing we will do is to prepare the base for our rolled; for this we wash the potatoes and carrot very well, remove the peel and pass through the coarse side of the grater; then we incorporate two eggs, mix well, season to taste, add three tablespoons of wheat flour, after everything is homogeneous we take to a previously greased tray floured stretch it thinly, about 1/2cm thick and bake at 180 degrees for about 20 minutes.
Mientras la base del enrollado se va horneando, vamos a preparar la ensalada que vamos a a帽adir para el relleno juntamente con la carne molida que ya la ten铆a previamente guisada con papa.
Para la ensalada lave muy bien los vegetales, cort茅 en finos trozos ,sancoch茅 el huevo y lo a帽ad铆 a la ensalada juntamente con el ma铆z, sazon茅 y aderezar con mayonesa.
While the base of the roll is baking, we are going to prepare the salad that we are going to add for the filling together with the ground beef that I had previously cooked with potatoes.
For the salad, I washed the vegetables very well, cut them into fine pieces, boiled the egg and added it to the salad together with the corn, seasoned and dressed with mayonnaise.
Una vez que est茅 lista la base y la ensalada vamos colocando primero la carne molida, luego arriba a帽adimos la ensalada y vamos enrollando.
Luego cortamos en porciones del tama帽o deseado puede ser aproximadamente de dos tres cent铆metros de grosor.
Once the base and the salad are ready, first place the ground meat, then add the salad on top and roll it up.
Then cut into portions of the desired size, which can be approximately two to three centimeters thick.
Una vez listo solo resta servir y disfrutar este delicioso enrollado de vegetales relleno con carne molida .
Espero la receta haya sido de tu agrado .
Gracias por visitar mi blog !
Dios te bendiga馃檹
Once ready, just serve and enjoy this delicious vegetable roll stuffed with ground beef.
I hope the recipe has been to your liking.
Thank you for visiting my blog !
God bless you馃檹
Translated with https://www.deepl.com/translator
Todas las im谩genes son de mi autor铆a, capturadas con mi tel茅fono ZTE.
All images are my own, captured with my ZTE phone.