A breakfast like a Turkish breakfast is nowhere else in the world. A legend is Turkish breakfast.
Cheese, eggs, honey, cream, sausage, olives, jam are indispensable for our breakfasts. And black TEA!
The world's eggs are eaten for breakfast, as many countries in Turkey but also us the richness of the egg nowhere. Eggs are not limited to scalding and sahada in our eggs, as well as pastrami and sausage eggs and menemen, as well as roasted eggs in the Black Sea, Aegean flavors such as oven grass burning can take place in the breakfast table.
So, what do you eat on your breakfast?
