whattheduck

Last year my favourite human, Matt, suffered a loss we've all experienced at one point or another in our lives: His favourite sweet was discontinued-The Cadbury Tempo. So I did what any girlfriend in my

Hi all! Last week, I got to make some cupcakes for a gorgeous little girl's second birthday. The brief was pink, roses and hello kitty. What I came up with is a sweet little vanilla cupcake with pink and

Hello! Winter's in full swing and my kitchen has turned into a haven for comfort, and warmth (homes in coastal South African towns like Fish Hoek tend to have tiled floors to combat the beach sand issue,

The settings for this shot Canon 5D and a Canon 24-105mm lens.(Indoors, window key-light, 1 hour after sunrise: ISO: 100 WB: 3900 Shutterspeed: 80 F/4.5 Helloooo! So lovely @foodforsoul suggested I do

Happy Tuesday! As always, thanks so much for hosting this most eSTEEMed weekly contest @pandamama @chefsteve and @offoodandart. If you haven't check it out yet, head on down to @cookwithus and join the

Hi er'body! Firstly, huge thanks to @chefsteve, @offoodandart and @pandamama from the @cookwithus team for hosting this most wonderous weekly contest! If you haven't entered yet, head on down and meet

Hi Everyone! I thought it would be cool to give you guys a little peek into what I do for a living. (A picture of me writing is far more boring than one of me holding an iguana- her name is Prometheus

Hi Everybody! I'm cutting it a little fine, but hopefully my entry is in time for this week's cookwithus theme: Things on the fire, or mystery sauce theme. Naturally, I had to do both! First things first:

HUMANS OF THE INTERWEBS! I DON'T USUALLY YELL IN TEXT BUT THIS IS IMPORTANT! THREE. INGREDIENT. CHOCOLATE. AAAAND IT'S GOOD FOR YOU!* It's Paleo, Vegan and Gluten free- no animals or wheat has to die to

Hello lovely humans! Originally this post was meant to be for the awesome weekly @cookwithus contest, but life got in the way and I missed the deadline! (If you haven't entered yet, go check out their

Happy Monday Steemians, and happy mother's day to all the moms of the interwebs! Anyone who has seen my blog the last week or so will notice a trend. I've bought a waffle iron, and this is my 3rd post

Story time folks... I'm an introverted extrovert. It sounds like an oxymoron and it is. Let me explain. From the safety of a screen in my flat in the middle of nowhere, I feel pretty safe. I can be social

Steemians of the earth! Apple Pie for breakfast? YAAAAS. Lifehack: If you put anything on a waffle it counts as a breakfast food. Cake, Bacon, Half a Turkey- go crazy girl, we got you! For a more muted

Hi Guys! Thanks to @jaybird for hosting (Always a win meeting peeps over a sandwich) and @lizelle for introducing me to this contest! I happened to have a veritable buttload of Bolognese sauce left from

Hello! Once again, huge thanks to @pandamama, @chefsteve and @offoodandart for hosting this! If you haven’t heard yet, @cookwithus is an awesome themed weekly cooking contest. It’s quickly becoming my

Want all the messy, indulgent goodness of a take-away gyro without the guilt? Want to impress your friends with the softest, fluffiest flatbread this side of the galaxy? Ladies and gentlemen, this is possibly

Any South Africans reading this will skim the ingredients and go 'Wait, that's a Malva Pudding'. Technically, it is- but I've added coffee in both the batter and toffee sauce, and don't want to title a

First off, huge thanks to @chefsteve , @pandamama and @offoodandart from the @cookwithus team for hosting this awesome weekly contest. If you haven't entered yet, go and meet the lovely community of foodies

Are you feeding a crowd? Are you regretting it before you've even started because you've been binge-watching Jane the Virgin and can't bear to tear yourself away from Netflix to cook for people you only

Passion Fruit and Lemon Bars So, I found myself browsing @offoodandart 's blog after spotting a particularly alluring Thai-Style omelet (delicious things to see there, folks. Pop on by!) and stumbled upon