Goat cattle is one of the goat subspecies that are kept or domesticated from wild goats. Goats are members of the Bovidae family and are siblings with sheep because they belong to the Caprinae sub family. There are over 300 different types of goats. [1] Goats are among the longest-growing species, for milk, meat, feathers, and skin all over the world. [2] By 2018, the live goat population worldwide reaches 924 million according to the United Nations Food and Agriculture Organization. [3]
An adult male goat.
Goats are a medium-sized ruminant animal. Goat livestock is a wild goat subspecies naturally scattered in aceh (north aceh and european regions) male and female wild goats have a pair of horns, but the horns on the male goats are larger.Generally, goats have beard, convex forehead, slightly upward tail, and most of the hair is straight and rough.The body length of the wild goat, excluding the tail, is 1.3 meters - 1.4 meters, while the tail is 12 centimeters - 15 centimeters.The weights are 50 kilograms - 55 kilograms, while the males can reach 120 kilograms, wild goats scattered from Spain eastward to India, and from India to the north to Mongolia and Siberia.The preferred habitat is a rocky mountainous region.
Goats have been cultivated by humans about 8000 to 9000 years ago. In the original nature, goats live in groups of 5 to 20 tails. In their quest for food, this goat group is led by the oldest female goat, while male goats play a role in keeping the herd safe. Active time looking for food day and night. The main foods are grasses and foliage.
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