veggiekittykelly

Ever since the day I took my first bite, pesto has been one of my all-time favorite foods. First off, it’s a basil-based sauce so (obviously) automatically delicious. Also, it’s not terribly hard to make!

Sick of having to buy expensive vegan-friendly “Parmesan cheese” substitutes? Is your “local” health food/specialty grocery store really more like a hike away? Good news! Here is a way to make your own

Apparently, today is Pancake Day! Celebrate with some cute little chocolate chip pancakes. :) Ingredients: 2 tbsp ground flax seed 2 tbsp water 1 cup non-dairy, unflavored milk 1 & 1/2 tsp apple cider

While I sometimes enjoy cooking, I have always really loved baking. It's probably that whole set it and forget mentality that I usually have towards baking. First you bustle around like crazy collecting

Miss Annabelle hopes that her silliness could make you smile :) Unlike most cows, like other females who are forcibly impregnated by humans, have their babies taken away from them, and then have that process

Ingredients: 1 package of extra firm tofu 1/2 of a white onion 1 red bell pepper 1 large broccoli crown 2 small sized carrots 2 tbsp sesame oil 1 package of brown rice optional Add black pepper and garlic

Pale, pastel sunrise With a light fog rolling in Mornings at swan lake

Happy (almost) Valentine’s Day! These mouthwatering sweets are the perfect baked gift for your own sweetheart this year. You can make them into pop um’ sized mini muffins like I did, or the standard

Looks, cooks and feels just like a meat burger, yet contains none whatsoever? It just goes to show that vegan food is really not all that different from the food that most omnivores eat. The main and most

This is the Beastmode Burger Deluxe from Cinnamon Snail located in The Pennsy in New York City. The Pennsy is actually really awesome. It's super close to Penn Station and it's basically an awesome food

Ever since the first time I tried Indian food, I fell in love with all of the different herbs, spices, and tastes associated with their cuisine. This recipe is relatively easy to make, although there is

When it comes to setting the ultimate example as a vegan and as an animal advocate, there’s no better action you can take than to volunteer at an animal sanctuary. By volunteering at an animal sanctuary,

This one goes out to all the pea-haters out there because, before this recipe, I too was part of that crowd. Friends, be prepared to see peas in a whole new light. Ingredients: Pam spray 1 tsp oil 1 large

Myself and my fellow volunteers received terrible news today. Our girl Molly passed away. Molly was incredibly special. She was sweet, loved to be held and cuddled, and was extremely bonded with another

Pesto & Breaded Buffalo Tofu. So good it's almost impossible to keep yourself from eating the whole thing by yourself in one sitting. What are some of your favorite vegan pizza combinations?

Next month marks two years that I've been volunteering at an animal sanctuary. If you have the opportunity to do so, I highly recommend you take it. I truly believe that volunteering at an animal sanctuary

It's not about the stuff. It's about the stuff behind the stuff. Thanks for looking!

Today's meal prep for lunches this week consisted of tofu, sriracha, garlic powder and black pepper. That's it. Well and a little bit of oil spray for the pan. But first things first. Drain your tofu with

Alright, so a thing I still hear people throughout various vegan communities discussing and arguing about is whether or not honey is vegan. And I'm here to tell you that honey is indeed not vegan. By

Get ready to start salivating, because here are a bunch of drool-worthy vegan desserts I've had the pleasure of consuming. Red velvet cake An assortment of vegan doughtnuts (Though technically these could