Hi mushroom lovers. Today we will discuss a little information about mushrooms. However, this time I will not discuss poisonous mushrooms, but today I will discuss about mushrooms that can be consumed

good afternoon mushroom lovers, This is my first post about mushrooms. This afternoon I was walking around in the yard of the house, and I found a bunch of wild mushrooms growing on the wet wood. This

hello good afternoon meatball lovers. this afternoon we will eat meatballs together where in a stall located in the Aceh area in particular. we love meatballs very interested in the dish this time. the

Si hijau pengunggah selera hi friend hive culinary lovers. today I will share the recipe for all of you. This drink, which is widely sold on the roadside, is a mainstay drink when the summer hits. To

who does not know the king of this fruit. the skin is full of thorns, but the taste is solid. almost everyone likes the taste of this durian, today my family and I visited a relative's house. there are

hello good evening flower lovers. tonight I will show you all how flowers are in my garden. tonight I will spoil your eyes with a view of beautiful flowers. This is a picture I took using my personal

Hi my foodie friends. Wherever you are, there is not a day without thinking about food. Today I will share a little knowledge, a simple way to process rambutan fruit into a favorite snack for rambutan

hello dear friend hive blog. Today I will share a few recipes that are so delicious in my opinion. I'll just tell you the ingredients to make this dish. halo sahabat tercinta hive blog. Hari ini saya akan

Hi friends #foodiesbeehive. Today I will share a story for the feast of the Muslims. The day that is awaited by Muslims around the world is of course Eid al-Adha. During the holidays, the tradition is

Hey foodie friends. Today I will discuss a few types of food that do not make the body suffer. This type of food is very good for consumption. Today we will discuss about cooking made from Moringa leaves.

soy sauce grilled fish Ikan bakar cocok kecap. hello my culinary lover. on this Sunday we meet again with the theme of eating. there is no beautiful day if we don't talk about eating because we are culinary

Hey flower lover friends. Today I will share pictures of flowers in my yard. Today we will talk about the aglonema flower that mothers are fighting for at this time. Aglonema is a variety of shapes and

Hi my beloved hive blog friend. Today I will greet you with my hobbies or habits towards my farm animals. Like our theme today, today we will share a few stories, knowledge, and even share a few photos

Since 2020 planting has become a trend among Acehnese women in particular. Almost all people are competing to collect ornamental plants from various shapes, colors, types, and others. Many benefits are

Hi friends, meet me again in a slightly different content this time. today we will tell you a little about the knowledge of star fruit. for my beloved friend. today I will share a little picture where

PLIEK Ue / PATARANA fish typical of ACEH Hi, my beloved hive blog friend. I will greet you with a recipe for my beloved regional cuisine. For culinary lovers in any area, you can try this luxurious cuisine

Hi dear hive blog friends.. For you culinary lovers, I am here again with a little information on how to make fish balls that are cost-effective and delicious for the whole family to eat. It would be nice

piggy bank from used goods celengan dari barang bekas good afternoon hive blog friends. Today we meet again with a different theme, namely creations using used materials. many of us see around us there

hello foodies. I haven't said hello to all of you in a long time. today I will greet you with my latest recipe, which is a dish made from mushrooms. where I use a type of mushroom today called black ear