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Hey there! What a great set-up you've got there. You can protect the crops against severe weather, be it hot or rainy. Fantastic!
The harvested garlic are now hanging in the house to cure. When we enter our house, it smells like an Italian restaurant.
Eheheh. I hope you don't get teased by your friends because of that! 😂
4 to 12 months in storage, really? And how is it stored?
Congratulations on being featured by 
RE: It's Garlic Harvest Time in the Food Forest!