Hello my Creative Hearts ♥️ of Creative Sunday Initiative. Happy warm Sunday to you and your loved 🥰 ones. Hope we all are good health preparing our special Creativities.
Today I want to share and teach you all of how to make and bake a different version of delicious bread cake with some special ingredients that will give it flavors, making it a more than healthy bread cake 🥯.
During the course of work in the week I had a bit of time to branch into the supermarket and while shopping 🛍 my eyes rested on this Peach 🍑 milk 🥛 and I quickly picked it up because Peach 🍑 is a unique and delicious fruit that has a very good taste.
And once I had this milk in my chart , Creative Sunday Initiative came to mind of how to bake a delicious healthy bread cake using this Peach 🍑 milk 🥛, adding to it some fresh roasted Peanut 🥜 with some touch of Cinnamon. What a delight? You can imagine how this will smell in the kitchen while baking and the taste we will get while eating it . Its a whole lots of yummy irresistible guys 🤤👍. With this you can bake and enjoy your own bread cake 🥯 at home.
Come with me guys to show you the combination steps for making and baking this bread cake recipe 🍑🥜🥯.
300 g of all purpose flour
1/2 glass of peach milk
1/2 cup of roasted peanut
2 tablespoons of margarine
50 g of premium sugar
11/2 teaspoon of active yeast
1/2 teaspoon of cinnamon powder
1/2 glass of warm water 💦
Salt to taste
Step 1.
To prepare and bake this unique bread cake, we first pour warm water in a bowl, add o yeast and teaspoon of granules sugar, then stir them both to delicious properly.
Step 2.
Cover the yeast for at least 5 minutes to properly rise.
Step 3.
While waiting for the yeast to rise, we will pour the flour into a bigger bowl 🥣, add salt, cinnamon and sugar. Stir them together properly to incorporate. These are called dry ingredients.
Step 4.
To inculcate the margarine 🧈, I will use the tip of my fingers to mix it into the flour.
Step 5.
The main base of this recipe, the Peach 🍑 milk I will measure 1/2 a glass 🥃.
Step 6.
Next I will add the peach milk into the flour mix, and now the risen yeast too.. Stir them and will use my palm ✋ to properly knead them in properly.
Step 7.
The peanut I will also inculcate , knead it into the flour until it disappears from surface.
As in here above .
Step 8.
Once the dough is ready, I will take it into the glazed baking pan, flatten it with the back of my palm to make it more roundish, and made a hole 🕳 for inserting some peanuts.
As in here above with a slash at the centre for more creativity.
Step 9.
I will heat up the oven for just 1 minute warming it to keep the dough in it for 30 minutes to rise more in quantity.. Or you cover the dough with a towel for 30 minutes in a warmer place.
And as in here after 30 minutes..
Step 10.
Finally set to bake this beauty after preheating the oven again, and will bake it at 180 Celsius for 25 minutes for a light golden brown finishing..
Working so hard guys our yummy delicious Peach 🍑 peanut and cinnamon is ready. How flavorful, healthy and nutritious to bake our own delightful bread cake 🥯of any flavor. Treat your loved 🥰 ones with some special oven fresh bake that taste so good. You can imagine the taste of this bread cake recipe 🥯❤️.
Photos and all images are my original.
