![1000652344.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EokfVTJwc7Ehy8k29nNaRzBbdK4h9f1Z1fFDaYJ8RsZDdy5zk4aWDzAJTt1MTXpPSmT.jpg) *** *** *** Hello my friends, I hope you are all well today. Today I will make a dish from purple eggplant vegetables. Usually I cook this purple eggplant vegetable with regular spices or I stir-fry it, but now I have another idea, which is to bake it using slightly spicy spices. and with spices and lime leaves, the aroma of the lime leaves really makes every bite of the purple eggplant fragrant. ![1000652341.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Ep7wTY2iydgaQjd5VgWUnMJ5cSTRs9MZ3bssGcf1nSnXAWJa9x2U1oKa2DDP1A4Z3KB.jpg) and this is the first time I made it, it started when my mother brought home quite a lot of eggplants so instead of, Instead of getting bored of cooking the same old purple eggplant, I managed to make grilled eggplant. The way to make it is also very simple. I use ingredients that are available at home, such as chilies, onions, tomatoes and garlic. ![1000652340.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23yJVHSmRL1TUGoj95e2U5BoBmuhRXEw8D3PRgs8X2Yo3DXsPEeAQGTg8AvGJBGVYtwoE.jpg) Actually, I saw this dish from a content creator from India. He used typical Indian spices to bake the purple eggplant, but I changed it by using our own typical Indonesian spices. So, if you're curious about the manufacturing process, just follow the steps that I will share in my post today. *** ### materials used ### *** ![1000652198.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xAXcwquSK6NXpXX3AkboAJHdzmEF1iw3s1ZkGvcrvxFDLwjPegEQDNtMX7vY6B4gUco.jpg) *** *** *** The ingredients used are two large purple eggplants, 6 red chilies, 2 cloves of shallots, 1 clove of garlic, 1 tomato, salt to taste. *** ### manufacturing procedure ### *** **First** *** First, I took the purple eggplant, then I cut the purple eggplant into two parts, then I washed it clean and let it sit for a while, while I chopped the spices into small pieces to make it easier for us to blend them later. |![1000652199.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23wCLbrpMXUd4iwwj5t9hpLnYzioZT41RLPmAgRAterQLfQKUPhfz67PUx5CLBBEyoygq.jpg)|![1000652200.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xetCipNyHogpyZY2F7jB6C4VgU3fsatsRJbTGdSTVc4x2CoCZ5QeqVhvcbokb63gDnk.jpg) |-|-| |![1000652201.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23x1HhhCHqZumbnnSi2XrU9wJLLE2rP1nVCBD1cP94rg2mWShU6APoxJrt2Wdg6uPRbdM.jpg)|![1000652202.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Ep1XM1HvapBGQzXjCxLMMm9vVySnbhYBDrniZJrHBM2ydyy71qN3Q8BUmbQK6aCwuzh.jpg) |-|-| *** **Second** *** I then grilled the purple eggplant, I added a little salt and don't forget to turn it over, I grilled it until it was half cooked. |![1000652204.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EopstbmKm3eERH58hpwjaH7cCyiC67cTAQwS9XxvhVH6j1foyLfyNGWvSZ4geSYRToJ.jpg)|![1000652205.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Eokd4N3NfuK9pSEeMcPFLG2apVMixCFjKQ3B9GZyCmD3QGMGPKQKZnY61qJ2g2GYZgu.jpg) |-|-| |![1000652206.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EpA25j5z7db4j5oAYrkaXgqw63wizkZK2ZkXTgkb17pqvV4g3Ac5EVQ8EstW43uLfPi.jpg)|![1000652249.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EoK5tPYXqZDcwjmK8y6khRrMyUKnxSX3seVLhemFG1jCpCzXNQFSZcNB5S816ntyuW8.jpg) |-|-| *** **Third** *** Next, I grind the spices until smooth and after the spices are smooth, I sauté the spices using a little hot oil. I sauté them until the spices are cooked. |![1000652203.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Eou99PNVQ6Kp3LuNeWQLPdWgRLa9LwY4XHrhXnMyGz4z1aMYSKFdfMWhbRkD7jGmhPC.jpg)|![1000652208.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EokdbV4H4MXJtnFNrvoknPqNwDAgwSvXozBdYXpdYdEXwHJUZz1SLzG48bCk5h7ugMo.jpg) |-|-| |![1000652215.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Eou8f8vPRdHG2E8TvBkn6qTTgne1kdJYEAX7sFeY8edhkeGJEpztDYeEdrP4edAWR3y.jpg)|![1000652221.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EpEHNXSH4RxZjMyQj4RtpeCHc9o7sGLp3Vxrty5usGvASXwCLMLTDepR1eaq9nSZRFj.jpg) |-|-| *** **Four** *** After the spices were cooked and the purple eggplant was half cooked, I continued adding the ground spices to the purple eggplant. |![1000652258.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EoGxzoqv5Ps9Md2UYE2kCzYVi3S6H1XH5YYYKjMD4wSmzgJunuPpqodGPRiqHHghHsa.jpg)|![1000652256.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Eos1FwcPbZq3cyhfZpe8QGH6W2WZTLusdpw1CnLZfDKxWoQPT7zB6JW2oZecKLQ3hEs.jpg) |-|-| |![1000652257.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EowGAzQreRNMT5tQu3mjCea9cwTnF5V3CBCMWu3VsLMAoYUHwZ77Lwy78z1Bg7iAXGW.jpg)|![1000652259.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23zRzkrkCUrAee6DVzgyGeTvZogYpiz5Kh3qiJqZQ3JBFZke3o9G98ZchXf2MDybs55Rx.jpg) |-|-| *** **Five** *** Then I cut the lime leaves and added them on top of the purple eggplant and continued to bake until the eggplant was completely cooked. |![1000652262.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Eoc67bfQ2EUFFjrvptc8aQUHUvCsqoDYBqqsGdysKRx1jC4kqdqXTCpB9fKcrYw2Po5.jpg)|![1000652263.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EpQwDKCRgpTKJT2CATY56RoX91dCL1shMXb656oUvEDyHDjeECDKiNDtwczqGzRXqPP.jpg) |-|-| |![1000652264.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Eokd8GK4bYwdjnF8V74N5eNN41ESsCfvMBegAs356SDWEXXFetzMRg3AFXASXNgPj3A.jpg)|![1000652265.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xKrU7esWvU8Q9tTbcVFMtWCrvus7PUhd1xKABRSTRMML3mFp1UR7E6k7HiRZMyeXPEo.jpg) |-|-| *** ### RESULTS ### *** ![1000652346.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23wX7vCHxCTTrjuz4TTS8xTDPc4dXZcpPmpZ5vfFQCZn4ucmBE6U9Tc5hHFaDaLBstTJQ.jpg) *** *** *** and this is the final result of the purple eggplant after I baked it,The connection is that it is perfectly cooked, I really like it when the eggplant is perfectly cooked, when we bite it it will be soft and not hard anymore, but there are also some people who like eggplant that is not so ripe. |![1000652336.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23zGmFFz6y9hKnaFSedqhcFVVqP1fHDGbzqxvuM6XbuUrTu4FVvHAK8VrpWvLgETCykuX.jpg)|![1000652337.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xetVa9HgvDpANPYVssEZ2bV46MbX4YLw7DfBpDtQb21PkNPautSJjVRytqSowGucLDv.jpg)|![1000652338.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xepUkBDHVEs4eUwEuqNdHE9D8Xb4ADhqFMo9DrY82tACRF8huM7ftMinRujDxpeoKqj.jpg) |-|-|-| Once cooked, I immediately took the warm rice and enjoyed it with my family at home.Beyond my expectations I thought my family wouldn't like it, But who would have thought my family really liked it especially my mother who loves eggplant. So, if you are bored of enjoying purple eggplant just like that, you can enjoy purple eggplant with the recipe that I am sharing here. ![1000652343.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xer3QzbAvq7TXaGTQdSNE3DJ3ztvdmjx546nyEZY98Jqjn1nP2opZPUKQSC4CBEFENc.jpg) *** *** *** ### Thank you 🙂🤗 ### *** *** ***

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About the Author

_{My real name is "Mariana" I am usually called Ryana, I come from Indonesia, my daily activities are working, cooking, taking care of the household, and also traveling, I really enjoy traveling with my husband and children. I also like enjoying culinary delights with my little family,Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, and see you in my next post and I also really hope for the support of all friends, so that what we want while we are here we can make it happen} *** *** _{**All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630**} *** *** #### ***Welcome to my next post*** ### *** ***

eggplant forked four