The traditional coconut puli of rural Bengal.

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Hey Food Lover Friends!

Hope everybody is doing well and having a good day. Friends, today I will show you how to make a very tasty cake through my video, which is very fun to eat. Since Pithapuli is our country, but its prevalence is more in rural areas. The people of the village love to eat different types of cakes in different festivals and occasions. Besides, for the satisfaction of the mouth, this kind of cake is made and eaten by Puli from time to time. That is, he loves to eat different cakes as breakfast in the afternoon. Today I will show you how to make such a traditional cake. Since it is coconut pulley, coconut is needed as the main ingredient. Then see how the coconut pulley is being prepared for eating

Thanks everybody for watching my video.

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The traditional coconut puli of rural Bengal. | Ecency