hi friends steemit it all today i will share a little about kecombrang.
Kecombrang is a kind of herbs and is a terna-shaped annual plant whose flowers, fruits, and seeds are used as vegetable ingredients to taste the dishes. Other names are kincung, kincuang and sambuang and siantan.
Kecombrang is a flower for cooking ingredients with aroma and sour taste so delicious. This flower can be processed in the form of buds and blooms.
