It is a fruit from citrus. It is fully rounded, or egg-shaped. The shell is yellowish orange, fragrant, juicy sweet.
An orange is a Mediterranean plant. Turkey in the Mediterranean region, the Black Sea grows in the moderate sections of the coast. The size of the orange tree is 3-4 meters from the crowned plantlets. Their roots go so deep under the ground. One face of your leaves is bright, slippery, and the other face is hairy. This feature of the orange leaf prevents the plant from losing water when it is too hot in summer. The roots go deep, and they can get a lot of water. The orange flowers are five cups and five petals. Male organs are many, and female organs are one. Nuclei are in the oranges, in the middle, in the orange slices.
The orange tree grows well in sandy, clayey, cool soils. Plenty of fertilizer requires good care. The seedlings are grown from the seed. These trees are vaccinated in March to obtain new trees.
The oranges are divided into two types, "seeded" and "seedless". best of breed of seedless oranges are grown in Turkey Jaffa oranges. These are thick-crusted, long-form. The best of jaffa oranges grow in Finike, Mersin, Hatay. It is also beneficial to make jams from the shells of this species of oranges. The best known of the seeded oranges grown in our country is "Dortyol oranges". They are thin-crusted, rounded, sweet, very watery. From the 1950s onwards, an orange juice called "Washington orange" was also grown.
Orange C is a very strong fruit in terms of vitamins. Orange juice is also a beneficial nutrient due to 1% protein, 6% sugar, 1.5% various acids present in 100 grams.
