On the fourth day in Tokyo, I got up early in the morning and arrived at Omotesando from Shinjuku for a delicious breakfast. The path around Omotesando is really suitable for slowing down and taking a slow-paced life. The fresh morning,
surrounded by coffee and vegetation, is no more exciting than this.
Needless to say, "Latte", the iced latte in the summer, your taste buds are awakened by the scent of coffee and the coldness of ice."
"Niu Yuguo Toast" is also a very delicious breakfast. I really love avocado. Avocado is the best companion for bread. It is the best companion for eggs. How to eat!
[Service] The Japanese service is not introduced much, and everything is done with great care. The water has not taken the initiative to drown. In fact, the knife and fork are all you can take. If you forget to take it, they will take the initiative to help you. You can feel the environment of such a warm coffee, let you unwind and relax, the easiest way to rely on nature.
Restaurant Information
BLUE BOTTLE COFFEE
3-chōme-13-14 Minamiaoyama, Minato City, Tōkyō-to 107-0062, Japan
Tokyo Little Blue Cup, is a must drink coffee
This post participated in the Tasteem contest Beverages with friends