WORLDSDAILYFOOD-MONDAY DRINKS

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Hello guys

This is going to be my first entry for worldsdailyfood Monday Drinks. This is taho a Philippine snack that we drink which is made out of fresh soft/silken tofu, sago and a sweetener. What they used in this sweetener was Ube which made it unique because they usually use caramel/ strawberry for this.
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This was shot using an Iphone 5s at Baguio City, Philippines.

Thanks for reading!

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I want to thank esteemapp@esteemapp, rynow@rynow, blocktrades@blocktrades ,jaynie@jaynie, bayanihan@bayanihan, tattoodjay@tattoodjay, fitinfun@fitinfun, steemitbloggers@steemitbloggers and dynamicsteemians@dynamicsteemians
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