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scribblingramma
@scribblingramma
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2016-12-13 01:55
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scribblingramma
The Ink Well
2M
RE: Predators – New Short Fiction
And you're just going to stop that story there, and leave the rest up to the reader's imagination? Or is there going to be more?
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scribblingramma
Silver Bloggers
2M
RE: The Fine Art of Not Giving a Damn
I feel the same way as you do about Hive and tokens. And the older I get, the more I realize the world is full of things and ideas that deserve to be ignored.
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scribblingramma
Freewriters
2M
RE: 26 July 2026, Freewriters Community Daily Writing Prompt Day 3176: it wasn’t authorised
Those two sure know how to get into trouble!
scribblingramma
Hive Gardening
2M
RE: Belated garden update
Wow, you are getting a lot out of that garden! I'm not a big fan of eggplant, although I have grown it a time or two. Years ago.
scribblingramma
Foodies Bee Hive
2M
RE: Canning Season is Officially On! - by Sunscape
Oooh, I have cucumber envy! My plants all died this year. Isn't it funny how those huge zucchinis manage to hide under the leaves?
scribblingramma
architecture
2M
RE: Cool Creator Spotlight: BAS Renovations
My dad poured concrete in forms when he built his retirement home in 1972. He also did some really odd things with the electric wiring, as that was not his forte. Subsequent owners of that house found
scribblingramma
homestead
2M
RE: More Heat Pumps Install - July 24, 2026 @goldenoakfarm
I sure hope they come back and get it all fixed right. It's so disappointing when things don't get done correctly the first time.
scribblingramma
HiveGarden
2M
RE: Summer Blossoms So Big and Bright - by Sunscape
I have been too busy in the garden to post about it! Will try to do so, soon. It's coming along nicely!
scribblingramma
Silver Bloggers
2M
RE: Brown Air Means Wildfire Season...
The AQI in our area has been around 100 for a few days, sometimes a bit less. Late last week it hit 387 one day, but that was only one day. Now we have a red flag alert through tomorrow night because of
scribblingramma
HiveGarden
2M
RE: Summer Blossoms So Big and Bright - by Sunscape
I'm not familiar with crocosmia. Is it easy to grow?
scribblingramma
Informationwar
2M
RE: Jobs I sucked at: A line cook at a sit-down restaurant
I don't think I would like that kind of a job, either. Too much stress, and too many opportunities for injuries.
scribblingramma
Silver Bloggers
3M
RE: My Second "Real" Job
Thanks!
scribblingramma
Daily Blog
3M
RE: The Catinual Committing Of Crimes
Awwww, that kitten is adorable!! We could use a good mouser around here, especially one that would catch ground squirrels. I occasionally manage to get Clarence into the shed at night, yet I often find
scribblingramma
Informationwar
3M
RE: The first jobs I ever had: Lawnmowing, and I had it for years
Your dad was a very wise man! It sounds like you learned a great deal during those lawnmowing years.
scribblingramma
homestead
3M
RE: Picking Blueberries - July 20, 2026 @goldenoakfarm
Wow, that's a lot of berries in a short time! They must have been big ones. I hope to pick blueberries here soon, but it's so hot, I'll have to get up much earlier than I prefer; unlike you, I don't function
scribblingramma
Veterans
3M
RE: So much has happened
Earlier today I was telling my daughter about your cat's hilarious name, and I wondered how you were doing. Sounds like you got a year's worth of injuries over with in just a couple of weeks. Hope your
scribblingramma
Silver Bloggers
3M
RE: My Second "Real" Job
Oh dear, that's quite the awkward introduction.
scribblingramma
Daily Blog
3M
RE: Starting a New Teaching Gig
You haven't posted for a while. I hope all is well.
scribblingramma
Foodies Bee Hive
3M
RE: Harvesting & Preserving Week - Zucchini, Raspberries, Kale, & Potatoes - by Sunscape
Rain? What's that? LOL!!!
scribblingramma
Foodies Bee Hive
3M
RE: Harvesting & Preserving Week - Zucchini, Raspberries, Kale, & Potatoes - by Sunscape
P.S. I made those this evening, and just paid a bit more attention to shaping them in the pan. They looked nicer, and were soooo tasty!I had to make a second batch, because we ate so many.
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