Hello friends, Assalamualaikum, how are you all? I hope everyone is well and healthy. Today I will tell you about the recipe for cooking chicken, I hope you like it.
Rules of cooking
The rule of cooking chicken meat is that you will first cut the chicken meat neatly and clean it as much as you like and you will cut the chicken meat neatly on a little clean stone.
Then you will prepare the spices that you will use in the chicken meat. After preparing it, put it in a clean container.
Then if you want to cook the chicken very nicely then if you want to fry the chicken meat with oil then after choosing the stone you will cook in the desert you will leave all the ingredients in the oil with the same amount of oil when you see your goods. When the masalas have turned red, then put the meat that you have fried in the masala. After giving it, you will make it as beautiful as you like. After removing it, you will give it as much water as you like. After 10 to 15 minutes you can use the meat seasoning. But when you give the meat mashallah, after giving it, you will call it nicely with a lid. After covering it, after a while, you will lift the lid again and move it a little.
When stirring, you will see that you have given enough water, if you have given, then you can leave the meat broth like you.
And when you see what a beautiful set of meat has come out of the meat, you will think that your chicken is cooked.
So friends, if you like today's chicken meat recipe, please let us know by commenting and thank you very much for reading this story till the end. All will be well and stay healthy Assalamu Alaikum.