1.GuSant-blitar
When visiting Blitar, you can stop by the Kampung Coklat area. Here is a cultivation learning facility and chocolate preparation with a relaxed and fun atmosphere. The typical product is of course local chocolate from Blitar named GuSant. There is a choice of original chocolate, dark, and milk. There are also variants of apple and orange flavor. When looking for chocolate powder, GuSant also provides it. The price offered for cocoa powder is around Rp 70,000 per kg, while processed chocolate reaches Rp 150,000 per kg
2.chocolate Inyong-Purwokerto
Inyong chocolate is produced in the home of Purwokerto Banyumas. Made from local dark chocolate flavored bitter then combined with other flavors such as vanilla, almond, and cinnamon. Chocolate packaging is easily recognizable because it includes a typical Banyumas wayang figure that is Bawor. Chocolate Inyong or commonly called soklat inyong sold in supermarkets Purwokerto at a price of Rp 15,000 only.
3.Chocolate Monggo-Jogjakarta
Calling a row of local chocolate can not miss this original chocolate Jogjakarta. Founded in 2003 by Thierry Deltourney from Belgium, Monggo Chocolate is now a success so souvenirs typical of the city gudeg. There are unique flavors such as durian, mango, orange peel, red pepper, nutmeg, to ginger. The price offered ranges from Rp 29,000 for 80 gram packed chocolate packs.
4.Chochodut-Garut
Want to chocolate "Anti Galau," "Find Girlfriend," "Lightweight," "Kangen," or "Poor Poor"? This unique variety of chocolates is deliberately created by Chocodot to keep the buyer in mind. Although known as chocolate contains dodol, Chocodot now have more varied chocolate variants such as dark chocolate, milk chocolate, and soft white chocolate. Especially for chocolate dodol available various fruit flavors such as strawberries, soursop, jackfruit, melon, oranges, and durian. The price per pack of 100 grams is around Rp 28.000.
5.Pod Chocholate-Bali
Located in the village of Carangsari, Badung, you can find Pod Chocolate Factory & Cafe. Here you have the opportunity to see the process of making chocolate while tasting it. Chocolate products are available Pod Bites, Pod Rocks, and Artisan Bars homemade containing fresh dried fruit, nuts, and roasted cocoa nibs. The price ranges between Rp 30,000 for the 45 gram package and Rp 60,000 for the 100 gram packaging.
6.Pipiltin Cocoa-Jakarta
Carrying the tagline "We Make Chocolate From Scratch," Pipiltin Cocoa cultivates cocoa beans obtained from small farmers in Tabanan (Bali), Banyuwangi (East Java), and Pidie Jaya (Aceh). The result is of course chocolate bars, pralines, choco discs, and tubos of quality. A row of chocolate bars, for example, offers local dark chocolate with levels ranging from 38% -84%. It costs about Rp 60,000. Currently Pipiltin Cocoa has outlets in Barito and Senopati.
