Tara! Let's eat! Manga-on ta :) This morning my father got home from Saac. It's a local wet market here in Lapu-Lapu City. He brought home with him a kilo of anchovies, "dilis" in Tagalog and

This is kalachuchi. One of my students in my Grade 8 Cookery class just randomly gave me these fragrant flowers. Simple yet very sweet. I love these. Such random thought of kindness and love. <3

This is my 8-Apricot's take on one of Pinoy favorites: Pork Humba or Braised Pork Belly. Oh so yummy!!! I love seeing these little kids turning into chefs. One day, some day.

These are what my Mama made last night. Papaya Salad or Pickled Papaya. It's made from grated papaya, julienne carrots, red bell pepper, ginger and red onions. She blanched all her vegetables and drained

Just want to share some of my students' works. So I asked them to make a mosaic of the kitchen tool that they consider as the most important. Majority of them chose knife! Indeed, a great chef has always

It is art time!!! Hello Steemians! How are you doing all today? I am feeling great and extremely happy! :) :) :) I'm gonna share to you one unique art that I've just come across today. It's pencil carving!

This is my baked spaghetti. Whether it's for the family or for my customers, I always add love to whatever dish I'm preparing. It always makes me happy to cook for people.

February 15 is a Valentine's! I feel so loved by these young kids I call my own, my students. <3 Yesterday, the 14th was declared as no class here in Lapu-Lapu City because of Typhoon Basyang. And so,

Salamat Mama and Papa For loving me, for loving us For taking care and rearing us For clothing, for feeding us I was a baby And still I am today You hold me like your one and only I feel like I'm a blessed

Good day Steemians! It's a cold Tuesday here in Cebu. It's the 13th of February, we're visited by Typhoon Basyang. And I was like torn between staying at home or going to school. But yeah, I've to go to

Howdy Steemians! It's a Monday! Yahoo!!! I bet everybody loves Monday. Am I right or am I right? Hahaha :-D This untalented sing-song is just a random collaboration of my co-teachers and co-Steemians @jenesa

She's just some girl who dreamt of wearing her own toque one day. Ends up teaching these young chefs in the making. Let me tell you the story about me being a teacher, my passion for cooking and helping

Saturday is my favorite day. You get to decide what time are you gonna get out of bed, what time to eat your meals, when to take a shower, etc. It's a cozy day spending time at home with family, my Mama

Lonely table just for one. This is one of the few things that I don't really want to share with. Hahaha :-D Halo-Halo is one Pinoy favorite, a dessert and can be a snack. It's made of crushed ice, milk,

My love, I cannot believe that today is finally here You are my inspiration, my true love, My best friend, my life My compass, my true north I waited for you my whole life I would always wonder then If

There are no beautiful goodbyes. Only sunsets.

Good day Steemians! Who wants some pizza!? Who says pizza are only for weekends!? Nooooo. Pizzas are also for Wednesdays!!! :) It's a chilly Wednesday morning today. I want to spice it up, give it a hint

Hello Steemians! How are you all today? It's a cold Tuesday today and I'm prepping something for our family dessert. It's called Mango Sago. We Filipinos love our mangoes, ripe or raw, it's a winner. Whether

I miss you I miss you like rain when it's summer I miss you like sun when it's night I miss you I miss you like sunset when it's dawn I miss you like stars when it's a high noon I miss you I miss you like

We Filipinos are fond of our snacks. We usually think about what to eat next even when we're still eating. That's how excited we are hahaha :-D At 2 to 4 in the afternoon, it's our merienda time! So much