Hello Foodie Bee Hivers!!!
Today let me share you our meal as a celebration for our friend's success, we have this "tradition" that if anyone in our squad gain something great we will celebrate it. It is our way of attracting more blessings to come to us and I guess it's true.
We are all lively as you all can see, specially those boys at the back. Most of us are couples and some have already kids.
We are back again here in Classic Savory, it was located in a mall near us. The food here live up to it's name "classic".
After almost half an hour we were served this soup, it is made of egg, crab stick and taste like corn 'cause it is cream of corn and crab soup.
One of my Favorite dish, it has mushroom, tofu and fish fillet.
Their pansit is delicious as always, this one is made of bihon and like mami noodles but I like the pansit made of just bihon.
Savory Chicken
Sweet and Sour Fish Fillet
When I was still younger I don't like soups but after I gave birth I was always craving it and of all the drinks available I like four seasons the most.
On this day's celebration everyone is present, we are all so happy here and our friend decided to take a photo before we start eating as a memento of the food when served.
We stayed out for almost two hours without the kids so after finishing our meals we immediately buy a "pasalubong" (it is something that we bring home for those at home).
My partner is patiently waiting in lane to the counter to pay for these ensaymadas which our kids love to eat.