My favourite vapor cake

The country of the conspiracy is Bangladesh.Winter is one of them.In winter,new rice is grown.In that paddy, the festival of house-to-house baking began.Different types of flour are made with fresh rice powder and apricot jaggery.Many are their names, their names are different.Every kind of batter is made besides wapa pita,cheetai pita, puli pita,patissaphata pith.Then the houses of the village became the faces of the new guests.Sitting beside the stove on a winter morning,the taste of eating hot steamy coffee is different. Winter flour is not made like that in a city like a village.However, in the winter on the streets of the city,Vapa and Cheetah are made by selling flour.

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On the evening of a severe winter or in the morning at the village home,everyone in the family knows about eating freshly made palm cakes.We search for a coffee shop in town to get a taste of the batter.While the roadside batter is fun,it is difficult to answer if the batter is healthy.

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So we thought that we would make vapor cake in our house today. This idea was created by the fact that suddenly there was a desire to eat cake.But we didn't have enough to make the vapor cake.so we are thinking how to make it in house.Then we got idea.Because in our mess there we found one pressure cooker.So we thought I'd make a cake with it today.

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How to making vapor cake with pressure cooker
First we unpacked the top of the pressure cooker.Through which hot smoke is emitted.Then I put a plastic item there.In Bengal, which is called Kulup.Then we cooked the dough just like how it was made with the battered flour and then poured it into the cloak with a jaggery jar.We attest the kulup in pressure cooker very perfectly.Then we put the pressure cooker in the gas stove with water.After the diameter of the batter a lot of beautiful flour was made.Although it does not taste like the batter of a mother, it is at least fun to make by myself.