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PHOEBEDOLL
@phoebedoll
49
FOOD TRAVEL PHOTOGRAPHY ADVENTURE
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374
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IN YOUR HEART
Created
2018-01-29 15:00
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phoebedoll
mydailyfoodphotography
2018-07-19 12:25
Chicken Barbecue
Hello steemians.. I just wanna share my today's My Daily Food Photography. I can trace every romance of my life back to a meal. My memories are enhanced by the tender morsels had at tables across from
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phoebedoll
macrophotography
2018-07-19 12:14
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phoebedoll
ulog
2018-07-18 03:56
#ULOG 008: My Birthday at the office
Hello steemit friends. I want to share my ulog for today. Today is my birthday and i am at work. I was treating my boys(coz i am their Team Leader) a dinner at the office. We celebrate's father's day because
phoebedoll
dailyfoodphotography
2018-07-15 15:43
Paksiw na Pata
Hello steemians.. I just wanna share my today's Daily Food Photography. Paksiw na pata is another version of our soy-based Filipino stews but in this dish we are using pork shanks, brown sugar is added
phoebedoll
dailyfoodphotography
2018-07-14 10:29
Nutella and Oreo pancake
Hello steemians.. I just wanna share my today's Daily Food Photography. I don't always prepare such rich meals. Sometimes I'll just serve a simple quiche, salad and dessert for dinner. During the week
phoebedoll
dailyfoodphotography
2018-07-13 00:59
Ginamos and Nilung-ag na Saging
Hello steemians.. I just wanna share my today's Daily Food Photography. This is my favorite Ginamos and Nilung-ag na Saging (Boiled Bananas). Ginamos is a salted fermented krill. Krill is described as
phoebedoll
teardrops
2018-07-12 10:15
My illustration for @teardrops @surpassinggoogle
Hello steemit friends. I want to share my illustration for @teardrops and @surpassinggoogle. Life is full of happiness and tears; be strong and have faith. Tears come from the heart and not from the brain.
phoebedoll
colorchallenge
2018-07-11 15:34
Good day steemit friends.. I just wanna share my entry for todays Color Challenge
This photo was taken when we are renovating our house. Yellow is the colour between green and orange on the spectrum of visible light. It is evoked by light with a dominant wavelength of roughly 570–590
phoebedoll
dailyfoodphotography
2018-07-10 14:35
Fried Bangus
Hello steemians.. I just wanna share my today's Daily Food Photography. The milkfish is the sole living species in the family Chanidae. However, there are at least five extinct genera from the Cretaceous.
phoebedoll
dailyfoodphotography
2018-07-06 17:13
THANK YOU FOR THE FOOD
Hello steemians.. I just wanna share my today's Daily Food Photography. Food for us comes from our relatives, whether they have wings or fins or roots. That is how we consider food. Food has a culture.
phoebedoll
dailyfoodphotography
2018-07-04 01:46
OYSTERS OVERLOAD
Hello steemians.. I just wanna share my today's Daily Food Photography. I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters
phoebedoll
dailyfoodphotography
2018-07-02 18:22
PORK HUMBA
Hello steemians.. I just wanna share my today's Daily Food Photography. This food is one of my favorite. You should cook a lot of rice if you have this dish. Humba is a popular in the Center of the
phoebedoll
dailyfoodphotography
2018-07-01 16:23
Pork Sisig
Hello steemians.. I just wanna share my today's Daily Food Photography. Sisig is a Filipino dish made from parts of pig head and liver, usually seasoned with calamansi and chili peppers. Sisig was first
phoebedoll
dailyfoodphotography
2018-06-30 05:11
I LOVE RAMEN
Hello steemians.. I just wanna share my today's Daily Food Photography. Ramen is a dish that's very high in calories and sodium. One way to make it slightly healthier is to leave the soup and just eat
phoebedoll
dailyfoodphotography
2018-06-28 13:58
Pancit Habhab
Hello steemians.. I just wanna share my today's Daily Food Photography. Pancit Habhab is popular in the philippines, you will eat it without using any plates or bowl. Yes you’ve seen it right. It is usually
phoebedoll
ulog
2018-06-26 15:12
#ULOG 010: Celebrating my parent's Wedding Aniversary
Hello steemit friends. I want to share my ulog for today. We are celebrating my parent's 32nd wedding aniversary. I treated them for a dinner. It's been 32 years of marriage. 11,680 days together. One
phoebedoll
ulog
2018-06-26 14:57
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phoebedoll
dailyfoodphotography
2018-06-25 15:53
Laing
Hello steemians.. I just wanna share my today's Daily Food Photography. This is one of my favorite dish. Laing is a stewed fresh taro leaves with coconut milk, with the mixture of shrimp paste and sili
phoebedoll
dailyfoodphotography
2018-06-24 13:46
Bistek Tagalog
Hello steemians.. I just wanna share my today's Daily Food Photography. A Bistek Tagalog is a flat cut of beef, with parallel faces spaced to a thickness. This is a very easy recipe to make. A tender cut
phoebedoll
dailyfoodphotography
2018-06-23 13:46
Taho
Hello steemians.. I just wanna share my today's Daily Food Photography. Taho is a Philippine snack food made of fresh soft/silken tofu, arnibal, and sago pearl. This staple comfort food is a signature
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