My experience with instant coffee (NESCAFE)

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The future is full of uncertainty, or so many say, but I declare that this 2023 will be a successful year for me and my coffee.

2023 for me was a year full of goals and commitments, and I must thank mainly this community that welcomed me and my content with an open arm.

Well, I was mainly inspired in this post to talk about something crucial for my recipes and that is the NESSCAFE instant coffee, tell you a little about it and my experience and what I think of it.

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Well, to begin with this presentation is of a medium roasted coffee made in Colombia, a place from where very good and high quality coffee is exported, there are many clearer presentations, such as the one from Brazil and the United States, these are the ones that I have been able to appreciate here in my hometown.

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The coffee is quite yielding, in fact I used it for my recipes and eventually in the mornings as the main coffee and its flavor is quite strong although a little artificial. Well, it is the least that can be expected from an instant coffee that has undergone different chemical processes to change from a solid bean to a soluble bean.

I would also like to point out that when this coffee is used as an ingredient or mixed with anything, even milk, its flavor improves a lot, in fact I prefer to prepare coffee with milks with this than the standard coffee beans.

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This coffee worked for me to achieve a great amount of smoothies and coffee-based recipes and with it, I was able to make the famous coffee cream that for many readers here who have appreciated my posts know how it is made.

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This year I started with high expectations of this coffee with regard to recipes and I took the task of buying one a few days ago and return to prepare coffees.

Having in mind my next goal, which will be to buy a coffee maker to prepare coffees at a professional barista level, little by little I will achieve it, that is my desire.

I am grateful that thanks to this instant coffee, my desire to continue learning and practicing will increase.

In conclusion, I must also recommend this coffee, it is very good and yielding, with 2 small spoonfuls you can prepare a good cup of coffee and create a great quantity of coffees. This presentation of 170gr has an approximate value of $11.5 and yields 113 cups of coffee.

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It is one of my tools, also complementing my coffee with the hand whisk and milk in any type of presentation. I use more powder, but whatever it is as long as you have the knowledge you can do wonders with only two ingredients as I do.

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With this I say goodbye, greetings to all readers and happy new year, soon I will be updated with new recipes, I am preparing great things and improving some materials and tools.

All photos were taken with my Moto G9 Play, edited in Canva App and translated the text with DeepL.

My experience with instant coffee (NESCAFE) | Ecency