Apples and cheese go along like paste and jelly.
Brad Leader, preparation manager at the large in Susquehanna River Twp., says apples is paired with any cheese. “You have the sweet and also the savory and that’s what your trying to find.”
Local cheese consultants Howard Field, owner of Farm Fromage in Lancaster, John Persi, owner of Savory gourmand in Lititz, Ricky Mikulski, cheese manager at Wegmans and Leader weigh in on what apple pairs best with what cheese to mark National Apple Month and cheese Month, that square measure each this month.Basic apple/cheese rules:
Gouda goes well with a tart apple.
Cheddar pairs best with a sweeter apple.
Bleu cheese works well with sweet apples, which might emphasize the sour cheese.
Beware the seasoned cheese. “I have associate degree English store cheese with whole grain mustard seeds in it,” Persi says. “They wouldn’t go quite additionally
