Orange Pepper Wings

If you're a wing lover in search of something new and delicious, look no further than these Air-Fried Orange Pepper Wings. Crispy, zesty, and full of flavor, these wings will take your taste buds on a delightful journey. Perfectly air-fried until golden brown and tossed in a tangy orange pepper sauce, this easy-to-make dish is sure to become a favorite in your kitchen.

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Ingredients

🍗 1 pound chicken wings
🧈 2 tablespoons butter
🌶️ 3 tablespoons sweet chili sauce
🍊 2 tablespoons fresh tangerine or orange juice
🍊 1 tablespoon orange pepper seasoning

Instructions

1- Prep the Wings:

Pat the chicken wings dry with paper towels to ensure they become crispy when air-fried.

2- Air Fry the Wings:

Preheat your air fryer to 400°F (200°C).
Arrange the wings in a single layer in the air fryer basket, making sure not to overcrowd them.
Air fry the wings for 20-25 minutes, flipping them halfway through, until they are golden brown and crispy.

3- Prepare the Orange Pepper Sauce:

In a small saucepan over medium heat, melt the butter.
Stir in the sweet chili sauce, tangerine or orange juice, and orange pepper seasoning. Mix well to combine all the flavors.
Allow the sauce to heat through, then remove it from the heat.

4- Toss the Wings:

Transfer the cooked wings to a large mixing bowl.
Pour the prepared orange pepper sauce over the wings and toss them until they are evenly coated.

5- Serve:

Serve the wings immediately while they're hot, garnished with additional orange pepper seasoning if desired.

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories per Serving: Estimated 250 calories
Nutritional Information (per Serving): Protein 25g, Fats 15g, Carbohydrates 10g
Equipment: Air fryer, saucepan, mixing bowl

Cooking Tips

For extra crispy wings, make sure to pat them dry thoroughly before air frying.
Adjust the amount of orange pepper seasoning according to your taste preference.

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Air-Fried Orange Pepper Wings