carmel coloring couleur colouring sugar EBC units

Sucrose/Glucose
Caramelize:
160C (320F)

Fructose
Caramelize:
110C (230F)

Due to the negative charge of the organic acids that make up humus, it attracts many positively charged trace mineral ions (cations) like calcium, potassium and magnesium, allowing the soil to retain its nutrients and remain robust. This is also known as cation exchange.

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fulvic acid carbon polyphenol phenol hydrogen nitrogen sulphur minerals active functional groups, phenolic hydroxyl, ketone carbonyl, quinone carbonyl, carboxyl alkoxyl

Characterization of Fulvic Acid Beverages by Mineral Profile and Antioxidant Capacity

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6963745/

How To Caramelize Honey

https://tasteebrew.com/how-to-caramelize-honey/

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https://en.m.wikipedia.org/wiki/Caramel_color

Heat 1/2 cup of honey in a small saucepan over medium high heat. Once the honey starts to simmer and foam reduce the heat to low. Let the honey cook over low heat, stirring constantly for another 2-3 minutes, or until the honey turns a deep golden brown. Remove from heat and immediately add 1/3 cup water and stir to combine.

burnt honey from extracted honey process, given back to bees will kill them.

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im convinced this the grass roots cure to all disease, just need more time to work on it.

any plant starch should work, sugar, corn syrup, molasses & honey.

Fulvic Acid is Organic Acids & Ionized Minerals.

Nitrogen, Sulfur with Magnesium Potassium ect..

problem Shilajit is im not going to eat something that looks & sounds like shit from the mountains of India, or Fulvic acid found in some mountain swamp.

ill just make my own.

any plant biomass should be sufficient, corn waste, alfalfa or hay bundles, ect..

whatever is most available or cheapest, preferably without pesticide or gmo, but probably would be fine after cooking it all down for hours, breaks it all down into basic acids & minerals anyway.

this carbon is still not completely understood yet, i have a new idea.

the secret is in the carbon.

ionic minerals & more of a very specific kind of carbon, to act as Polyphenol or Quercetin.

Caramelized Honey or Molasses with the Minerals.

i have been doing it for a month, and its much more effective of a detox.

think of it as.. Soluble Fiber as Activated Charcoal, derived from Caramelization of Carbohydrate.

normally Carbon as Charcoal does not enter the body, unless its made specifically to do this.

honey, molasses or brown sugar, it should all be about the same effect.

its ment to bind with the ionic electron minerals & bind with parasites, bacteria & viruses.

the same way bacteria is stained with dye, to identify, is the same way to draw ionic minerals into them.

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the simplest way is to get a bunch of leafy greens, vegetables, blend them up, low heat cook like a vegetable soup, to retain the nitrogen & sulfur, let it cook all the way down to a thick paste, then stur it as it becomes very dark carmel, almost burnt, the sugars need to convert into a kind of polyphenol, the minerals will become ionized & the minerals, nitrogen & sulfur will bind to the carbon.

once its reduced and thick at hot temperature, add & stur water before cooling.

this is making something similar to fulvic humic acid & fermentation.

the way im making this is in high concentration using the elements, its much more difficult to explain the raito, but plants already have the perfect balance of minerals & acids.

the other way is to buy some random brand of multi minerals, fulvic humic acids & browning sauce of caramelized molasses.

the minerals are as important as the nitrogen, sulfur & carbon.

after a wood camp fire, the ashes, notice how much wood is required for a just a little potash.

making this with vegetables & greans will require quite a lot of biomass to make it potent.

when i mix the raw material elements, it reduces down quite a lot, the molecules are reducing into ionic.

the caramelization of carbohydrates into actived carbon is the most important ingredient, but without the other elements, it is not a complete or effective medicine.

this can be potentially be used as a nutrition supplement, antipathogen.

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tastes great, but may need to be burned even more then this.

i think Sugar Carbon with Minerals & Organic Acids (Nitrogen/Sulfur) need to be in the low boil, all the way until it becomes streamed & dry, this brakes the minerals down better then boiling, similar to steam rice, Supersaturation, Fractionated, like river rocks explode in a fire, shatters the molecules into smaller ions, super-charging Carbon into negative polarity Carbanion.

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negative ions seem to be important in redox toxins & bind parasites which hold positive polarity.

it seems all parasitic microbes are positive electron, and negative will bind to them permanently.

the secret word is..
Carbanion

i stumbled upon this word randomly, looking for caramelization of carbohydrates, to manufacture polyphenol from sugars.

the negative electron & soluble carbon polyphenol is like mannose as activated charcoal & soluble fiber, with a static charge.

carbon is both a gas & diamond, its the only element that will do this.. in between state, quasi.

we are dealing with a spiritual disease manifest into physical, so we need to find an element that can go in both directions.

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all the best medications are based upon fermentation, mushrooms & enzymes, all have similarities between fulvic/humic acids, in that they micronutrients & reduced to the most basic elements, which appear to detoxify & charge mitochondria.

im taking a little break from testing, to reset my body, using activated charcoal, Magnesium & DMSO.

while Nician has many benefits, the Nitrogen can become too hot.

next round of tests will be more focused on Carbanion as a negative charged activated carbon.

Nician is good for bad cholesterol, blood pressure & plaque buildup, but requires Sulfur to keep a healthy balance.

and i still think both mycoplasma, nanobacteria & bacteriaphage are causing most of the chronic diseases, weaponized from extremophile endosymbionts.