Different techniques are used in preparing food for winter. Peppers, aubergines, tomatoes, apples, plums and mulberries are dried in order to be used in food and desserts for the winter. Pastes made of

Rice Pudding Sample Dishes from Turkish Cuisine Rice Pudding (Sütlaç) Ingredients Measure Amount Rice 1/2 cup 90 gr Water 1 1/2 cup 300 gr Starch 1 1/2 tablespoon 10 gr Milk 5 cup 1 kg Sugar 1 1/3 cup

What to Eat Traditional Foça kitchen includes all of the meals, made at Western Anatolian coasts and Aegean islands with its general characteristics. In addition to this, some of Foça unique tastes cooked

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