patients' diet The body in cases of diabetes is unable to manufacture insulin or is unable to use it, which leads to high levels of glucose or sugar in the blood. Healthy eating helps to keep the blood sugar level within normal range, and diet is an important part Of diabetes control because control of blood sugar levels can prevent complications of diabetes, and the nutrition expert can help by providing a system and a plan of food for the patient taking into account the weight of the patient and his medications and lifestyle and other health problems in the patient.
