- Gulab Jamun
The good old delight made with khoya, fried golden and finally dipped in saffron induced sugar syrup. Also a festive favorite!
2.Payasam
The South Indian version of kheer is known as payasam. Deliciously creamy, rice and milk pudding with cashews and raisins.
- Sandesh
A melt-in-the-mouth dessert! Bengal's super hit sweet, made with cottage cheese, cardamom and saffron. One of the easiest way to please the sweet tooth!