Daba style yellow split chikpeas

Hello hi everyone how are you greetings to all of you and welcome to my blog. Today is my again entry in @hivefood. And today recipe is very yummy and in daba style. I made very delicious yellow split chikpeas. It's also called Indian food. I want to share with all of you my today recipe . You must also try it at home in dinner. I also served it in dinner and everyone liked and praised me. First i explain my ingredients and spices.

Ingredients

Half kg split chikpeas

Two onions

Ginger

Garlic

Tomato

Green chillies

Spices

Salt

Red chilli

Turmeric

Dry coriander

Black pepper

Garum masala

Process

First i washed yellow split chikpeas very well and put it 20 minutes in the water. Then i boiled it in the water and put one tablespoon salt and turmeric while boiling.

After this i took a pot put some oil and onions for frying. After five minutes i put tomatoes past and crushed ginger garlic and green chillies. I cooked whole ingredients.

Then i added whole spices that i explained above and put some water also for making gravy.

I cooked gravy then i added boiled split chikpeas in the gravy and mixed well.

I cooked it then added some water and cooked until the oil came on the surface.

At the last i put some black pepper and garm masala. My dish is ready for eating 😀. I dish out it in a plate for myself on it i garnished with onions green coriander and green chillies. I liked to eat it with onions and green chillies.

Final look

You guys also try it and gave me good feedback on my delicious dish. See you soon in the new recipe. Bye.