Do you eat these?

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Most people think of edible flowers such as nasturtiums, pansies, violas and marigolds, but there are others that are often forgotten.

Rosemary flowers, which our bees love, are just as edible as the leaves and have a sweet taste.
Sprinkled on the top of salads, they look amazing, - and also as a garnish for most dishes.
The flowers come in white, blue, pink and even green.

The flowers from Rocket when it has almost gone to seed are delicious - also loved by bees, can be used in the same way as the rosemary flowers - and when they go to seed, the seeds can also be added to your salads.

Basil flowers - both the perennial and the annual varieties, are full of that wonderful basil flavour that we all love and can be used in cooking as well as salads - and of course, they are a favourite of the bees!

Do you eat these? | Ecency