Seems like you got yourself quite a variety of wild meats then. Everyone should get to try some of this stuff if they live close to sources. I never had caribou, they are considered endangered here and we are loosing our herds fast. Some of those meats are pretty lean an have to be mixed. Wild meat burgers should be mixed with a bit of beef or bacon for that (I use ground bacon). I'm sure it's the same for stew. I don't like moose too much, too gamey. Elk, Boar and Bison are probably my favorite. Goose is good too but really fatty, more so than duck...that part makes it a bit weird to eat, probably like your bear stew experience. Don't like bear eh! Have you had bear sausage? that's actually quite tasty and supposed to be fatty.

Wild food is different altogether, it's nice. Look into foraging, lots of stuff most people think is weeds is wild vegetables and taste pretty close to stuff we already eat. Some of it many even unknowingly buy.