The next step of my day was to prepare lunch.
Pork tenderloin fillets with garnish from carrots and parsley
This is the final result.
Lunch | Ecency
Visiting the countryside between Anchione and Vione: sunflower fields and hay barns./ Visita a la zona rural entre Anchione y Vione: campos de girasoles y graneros de heno.noemilunastorta ·
