RE: RE: Homemade Morel mushrooms fried with pasta in cream sauce - a real mushroom delicacy / Smardze smażone z makaronem w sosie śmietanowym
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RE: Homemade Morel mushrooms fried with pasta in cream sauce - a real mushroom delicacy / Smardze smażone z makaronem w sosie śmietanowym

katiefreespirit(75)
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I also think that the taste of the mushroom is worth feeling and if you add too many spices, you can suppress it. Pepper and salt plus cream are enough :)

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@katiefreespirit: I also think | Ecency