Tortang talong is nice! I also love that! But I'm just not good at cooking it because I can't taste it first then adjust the seasoning. Once you seasoned it, that's it. After you cook it, that's when you can only taste it 😅 It always end up too salty or too bland. What is your favourite siomai in master siomai? Me, sharksfin ❤️ I'm also happy everything went well especially hiding the Hiligaynon accent or else I'd be busted 😅 I'm happy you enjoyed my blog 😁 It means a lot to hear feedback regardless of whether it's for improvement or a commendation. I really welcome both! Thank you! 🙏🙏🙏