Very good afternoon gems community.for breakfast today i prepared these rich and crunchy tequeños, for days i was thinking about preparing them so today i got up very early and i started to make them.
TO PREPARE THEM I USED THE FOLLOWING INGREDIENTS:
✅250 GRAMS OF WHEAT FLOUR.
✅1 egg
✅1 tablespoon of butter
✅1 pinch of salt
✅1 pinch of baking soda
✅1 half cup water
✅ Oil
✅200 grams of white cheese.
PREPARATION:
〽️In a bowl add 1 egg ,the pinch of salt and baking soda and mix.
〽️ Then we incorporate the wheat flour and mix very well ,then we add the half cup of water and mix very well until it is very compact.
〽️ Then cover it with a cloth and let it rest for 40 minutes.
〽️Once the 40 minutes have passed we proceed to prepare the tequeños: In the mezon we add flour and with a rolling pin we stretch the dough and we cut and shape it and fill it with the white cheese.
〽️In a frying pan previously preheated we will fry the tequeños until they are golden brown.
〽️And this is how the tequeños turned out, golden brown, rich and crunchy.