#ULOG19: COOKING CHICKEN ADOBO

Hello Steemians,

Today, I'm cooking adobo for our lunch. Adobo is a famous filipino dish in the Philippines.

Ingredients:
Garlic cloves
Soy sauce
Vinegar
Brown sugar
Whole pepper corn
Bay leaf
Chicken chop in pcs.

Procedure:

1. Marinated the adobe with soy sauce.
2. Pour the marinated chicken in the pot together with crushed garlic, bayleaf and whole pepper corn.
3. Add a little water and cover.
4. After 15 mins. Add the brown sugar.
5. Then mix thoroughly.
6. Add the vinegar and then cover.
7. Dont mix when you put the vinegar because it will affect the taste.
   8.Let it simmer for about 20 mins.

Then bwooollaaaa..its Adobo..

That's all folks and thank you for dropping by.

Please watchout for my next #ulog.

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