Time past quickly. In supermakets you will find already Christmas stuff, decoration, advent biscuits or mulled wine. Crazy, isn't it? Outside are still real summer temperatures. So it feels quite strange to collect autumn fruits. However as every year it is a great pleasure. This year we have a lot of sloe and rosehip berries. Both you can use to make tasty jam. But with the sloe a fine Liqueur can also be made. Rosehip I like to use for tea. Here I use the whole fruit, cut it and then let it dry. For jam I take out the seeds, which I am going to feed to the winter birds.
Thanks for popping by and voting. Enjoy your day!
