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jewnnpyoo
@jewnnpyoo
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2018-03-04 10:42
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jewnnpyoo
travel
8y
Simala Shrine in Cebu
Simala Shrine is a castle-like church located in Marian Hills of upper Lindogon, Simala, Sibonga, Cebu. It was built in 1998 by the Marian Monks from Pampanga.
$ 0.000
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4
jewnnpyoo
foodphotography
8y
Utan Bisaya
My ever favourite Utan Bisaya. It is a very nutritious food made from the different vegetables we can find locally.
$ 1.053
17
1
1
jewnnpyoo
foodphotography
8y
Halang-Halang
Halang-halang is a Filipino chicken dish similar to ginataang manok. It has a hint of lemongrass, which makes it smell and taste fresh.
jewnnpyoo
foodphotography
8y
Lutong Bahay
Today. I was craving for ham and egg, but this, such a better substitute.
jewnnpyoo
foodphotography
8y
Larsian Barbeque
Larsian is also called as the Cebu's BBQ Heaven. It is located at Fuente Osmeña in Cebu City, it is very accessible. If you've experienced Manila's Dampa, where you get to pick your food and have it cooked
jewnnpyoo
foodphotography
8y
Balut Pinoy
This is a favourite Filipino snack which can be purchased from street sellers and markets. A balut is a half-boiled, ready-to-hatch duck egg. Once open egg shell… we can see head, eye, hair. Eat it with
jewnnpyoo
travel
8y
Mud Spring at Mt. Makiling
I've been to different mountains, but this one will always be special.
jewnnpyoo
travel
8y
Mactan Liberty Shrine
It is a large memorial tower erected in 1866 in honor of the Portuguese explorer Ferdinand Magellan on the Mactan Island. The spot is believed to be the site where Magellan was killed by Lapu-Lapu in the
jewnnpyoo
foodphotography
8y
Hawaiian Shrimp
Here is a dish that I usually make by request
jewnnpyoo
foodphotography
8y
Isaw sa Opon
Isaw is a street food from the Philippines, made from chicken intestines. The intestines are cleaned, turned inside out, and cleaned again, repeating the process several times; they are then either boiled,
jewnnpyoo
poetry
8y
Girl
Love is what I feel from you And I shouldn't let you go Girl just don't go away Coz all I want is for you to stay Though things went wrong Still you're here soo strong The promises we've made We stand
jewnnpyoo
foodphotography
8y
Pungko-Pungko
Pungko-pungko is a Cebuanos term for squat, it is a term used to describe the kind of dining where customers are made to sit in low benches that can occupy about 3-4 people. Pungko-pungko can also refer
jewnnpyoo
foodphotography
8y
Spicy Calamares with Fresh Cucumber
Here's another spicy food that I really wanna love to eat.
jewnnpyoo
foodphotography
8y
Crab in Chilli Sauce
This has been one of my favorite since day one.
jewnnpyoo
animal
8y
I Love To Breed Good and Quality Bloodlines
A breeder is not just contented with one breed, one bloodline. He keeps on searching strains and hopes to create a better fighting cocks. Cocks that would make a mark on any cockpits. And if the result
jewnnpyoo
foodphotography
8y
Grab A Crab
It’s no secret that we Filipinos love anything unlimited. I won’t deny this fact since I’m also fond of EVERYTHING unlimited – more so if you add seafoods into the mix. That just spells the perfect equation
jewnnpyoo
foodphotography
8y
Dried Mangoes
From the name itself, it is mango that is sun dried and ripe. But, well, Cebu’s dried mango is not your usual and ordinary dried mango. Cebu’s dried mango is most famous for its distinctive taste that
jewnnpyoo
foodphotography
8y
Chocolate Moron
Chocolate moron is a smoother variety of suman. It is sweet tasty treat made of glutinous rice or rice flour mix, chocolate, sugar and coconut milk. It is rolled and wrapped in banana leaves then boiled
jewnnpyoo
photography
8y
Sunrise
You can only truly appreciate the beauty of a sunrise, if you have survived the darkness
jewnnpyoo
foodphotography
8y
Crispy Fried Oyster
Love that feeling when you're hungry while out and about and realize the food world is your absolute oyster then go to Pret.
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