Most people don’t mind paying a little extra for a really good steak, especially if it’s made from delicious Kobe beef. Sometimes you may even be willing to fork out a little extra cash for a gourmet lobster dinner... but would you still do it if that lobster came with flakes of edible gold leaf and set you back more than a thousand dollars?
OUTRAGEOUS MOST EXPENSIVE DISH AROUND THE WORLD | Ecency
