Nettles

I will share a very delicious recipe with nettles.It is very fast and very useful.I know her from my grandmother.
The nettles are washed thoroughly and spilled.
In the frying pan, sprinkle 2 tablespoons of green onion, a little tomato is home and the nettle is scalded.
Allow to boil a little, then add a little flour and 2 cloves of crushed garlic.Allow to boil a little, then add a little flour and 2 cloves of crushed garlic. Chop 2 eggs, put cheese to taste.Finally it is seasoned if needed with salt, depending on whether the cheese is salty and red pepper.

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