![20260210_112144.jpg](https://files.peakd.com/file/peakd-hive/nurfay/Ep5ofi8wB8LzZ2gjRbSnR5bxnmjsg3XjNxoapxd7ihPtBVjUo1LXNibrXrJvQxRn1Jv.jpg)

Quail eggs are incredibly delicious when prepared this way, combined with tofu and mixed with super soy sauce seasoning to create a sweet and savory dish that is super delicious. At first, I thought it was nothing special, but after trying it, it was really tasty, especially when enjoyed while still super warm. Such dishes are often sought after by those who love sweet and savory flavors. I’m used to enjoying sweet and savory dishes, and the combination with spicy flavors makes them incredibly delicious in every taste combination. ![20260210_112329.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23yTjBdBSYWgDFPHYBjraDaUJPYgBxst6u93zRnGudjtGBvosioDHMC95DdR7EAQmfrS4.jpg) Tofu and quail eggs are two ingredients that are perfect for cooking in any dish. In my opinion, when cooked, these two ingredients combine well to create a unique flavor. Perhaps it's the extraordinary taste or the fact that this dish is often a much-missed flavor, and it's relatively inexpensive, making it easy to prepare. Here, I will guide you through the step-by-step preparation of this recipe.

Ingredients Needed

![20260210_102648.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23uFTcrzZS4f3MP6ZrXdAzpU4tocF6WVdQXLbfV2zzrkubJx8ArZPkBVBcQ8NaAfWb5Xw.jpg)

10 quail eggs 4 pieces of white tofu 1 clove of red onion 2 cloves of garlic 2 tablespoons of sweet soy sauce 2 cm of galangal 1 cm of ginger ½ teaspoon of salt

Cooking Procedure

Grind the shallots, garlic, and ginger, and After boiling, immediately peel the quail eggs until clean.

![20260210_102943.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23tSWYQc27ZGj8WJkx7uBFCMHzMU4uXTcC8pwFwjSEGfePXNXNQHTDUVmWLtFaKX9Tc9n.jpg)

![20260210_104016.jpg](https://files.peakd.com/file/peakd-hive/nurfay/242DQxVw9iKaWZ6fqNiiLZ3VcmJXGeSMKw5t8rqEDy3fJ2JugSFn5Ur1Rsx2KE9Sh5RSV.jpg)

Then sauté with a little cooking oil, then add the galangal.

![20260210_103008.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23tSUJn1rJMR9Cj7VVVtCj7nuhBHkkaoQyqorQK2kTxqKtyYcdzJwMrMPcJzcq39Tx6c8.jpg)

![20260210_103138.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23tvcDtNbexr2tRit2L1QAceJpXaZszqAQ8t7pWj9AzbvKiEXx3ELoWHT8vNYfhJH5ojf.jpg)

Add the soy sauce and cook until the water evaporates, then add the tofu and cook until it is absorbed.

![20260210_103157.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23xek6bU4L5mc5cus593hsBiKZX4nJYPjJKyJwnxvCspibspXUzwa7quyx9FRxot2eZzN.jpg)

![20260210_103849.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23wMaWj7Gca4AVU4CC5Qe2NqPbrUSTFfgX8uEzt5SJeYk1TzcFoqXKrLqGv4qH3ounDE9.jpg)

Don't forget to add the quail eggs and cook until the water evaporates.

![20260210_104030.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23zGgweg49R63fJyv24k78QHLqeD5KP7uZb9fuXypJiveWc3ku2XSJmSYiPK4cKiR2CLH.jpg) ![20260210_103909.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23tvgqME1925XGjWmy4tbC1sYCG1H1v771xLfTrS5uUENKMkZDetsXKLxeLy3n4Jvz4XK.jpg)

![20260210_105149.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23uQxo9GJSVUKdiC8Mytif6XmoLb5cU8rBnyLEYVvzUQUAzuacrppTQpCofo5bZhMigmT.jpg) ![20260210_105122.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23vsUXvwvZtbqkYrXxF1uXBd4vFoN4ccnwCBtv5Q82xNCTt1cuFKZFdjipJQjG4nfp6t8.jpg)

Result

![20260210_112204.jpg](https://files.peakd.com/file/peakd-hive/nurfay/Eq11YZdu6PkXmyz2J5xwzcz9a2LS36qSAXHRFDXJLRXYT8kwQcZ3yw5rxhYGz7dnEGt.jpg)

Look at the result: it's very soft and the quail eggs are cooked perfectly, with all the flavors combining well. It's sweet and savory, but if you want it spicy, you can add pepper for a more delicious result. This is because I don't add pepper so that it can be eaten by all ages.

|![20260210_112011.jpg](https://files.peakd.com/file/peakd-hive/nurfay/244oozDifa6RK1ceSzw2dpxnJrdXdnYTNKdYNka6aeyLZTiTzovBtUuVPaiKVa6hPhT6x.jpg)|![20260210_112622.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23vi8Kk1kumZaz5YBSMXbMFi8oNTbuJb3YXiKoQueaGLVrHRu5eZepqTs2Cr7xo6TWBfT.jpg)|![20260210_112642.jpg](https://files.peakd.com/file/peakd-hive/nurfay/23wqrxMizqnVGhhrETAHYDNKYt1bz87urhmX8BVbsYNUgm8TbCkesdmD3aoUZe8kZaXbo.jpg)| |-|-|-|

For those of you who are confused about how to cook quail eggs and tofu, I think this recipe will be the perfect inspiration for you. Not only is it easy to make, but the ingredients are also very simple and can be easily found anywhere. I think this would be an interesting idea to enjoy anytime with your loved ones.

![20230506_212938_0000.png](https://files.peakd.com/file/peakd-hive/nurfay/23yTv75jgyP5CSod1jCZoAPbPAnA7mSYtNJUa33KmuA4GgtmxGNNUyyxR9bq8gsiGS8qF.png)

**Hi Readers and Hivers, Thank you for reading and visiting my posts which are 100% copyrighted by myself, my own content, writings and photos, taken with the Samsung Galaxy A72 Smartphone.**

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About The Author

_{Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!.}

Bronis