These guavas aren't very visible because they're so tall, so to knock them down I had to use a wooden stick with a piece of rebar on the end to make harvesting easier. I didn't get many, just one good one, since the other was being eaten, perhaps by some small feathered friends. So I put it back somewhere else so that hopefully they can continue eating it.
I'm also happy to see that an avocado tree there (it's relatively young) is bearing its first fruit. It's incredible, since my late grandmother planted it a few years ago, and to see it bear its first fruit several years after her passing is simply a blessing from nature.
In another area, there's a lemon tree that's once again bursting into bloom, which could soon become lemons. Lemons are a highly sought-after fruit right now because they're a source of vitamin C and are used for disease prevention.
Finally, and no less important, are these sweet pepper plants, some in plastic cups and others in what would be the seed tray, where I certainly had a unique surprise since I'm looking for some pots to plant them in because I don't want to do it directly in the ground, and I saw that one of them already has a small pepper, so now more than ever I must find those pots to keep them safe, since it's great to see how, despite everything, nature always offers us the opportunity to harvest our own food at home.
