Looking to jazz up your next meal? Tired of the store bought (and chemical filled) season salt?
Then why not make your own!
Season Salt (Basic) Recipe
This is the basic recipe; adding your own personal favorite spices and herbs is all up to you
- 1-cup Pink Himalayan Salt
- 1/2-cup garlic powder
- 1/4-cup onion powder
- 1/3-cup Coarse ground black pepper
- 1/4-cup paprika
Keep in mind you can customize the extra flavors when making your own season salt
Possible variations of herbs and spices to add:
- cayenne pepper
- crushed red pepper
- sugar- to tone down some heat levels
- ground oregano, thyme, rosemary
- smoked paprika
- cumin
- ground up caraway seeds
Flavored season salt can add a depth of extra goodness to so many dishes.
- Roasted vegetables
- Potatoes (baked, mashed, French Fries)
- Any egg dish (try on Deviled eggs)
- Popcorn
- Homemade crackers
- Homemade dips and sauces
- BBQ meats
- Over a plate of greens and salads
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